Have you always wanted to learn about wine and expand your knowledge? Christopher Silva, CEO of St. Francis Winery in Sonoma, CA, offers the following tips...
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Our Grand Opening was on 10/18/2013 Our concept for the restaurant is to serve Asian Infused Gourmet sliders at an affordable price. We bake our own bread;...
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By David White Wine enthusiasts are always looking for an experience that’s completely arresting — a wine that stops you in your tracks, makes...
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Readers of San Diego Magazine Selected Marina Kitchen as the Best Hotel Restaurant of 2013 Marina Kitchen at the San Diego Marriott Marquis & Marina,...
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By David White For the past three decades, wine enthusiasts have shuddered when presented with American rosé. The reason? Domestic rosé has long been...
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Hooters is a family-friendly restaurant which prides itself on world-class service, great food and a fun atmosphere. Hooters first opened its doors in 1983...
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Gabardine prides itself on being Point Loma’s “Neighborhood Kitchen.” As a new Point Loma resident himself, Chef Malarkey has a vested interest in...
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